I love Paleo Chicken Schnitzel! In the days before I started thinking more critically about my eating, I would always order either Chicken Schnitzel or Chicken Parmigiana when I went to a club or pub for lunch or dinner (ok, sometimes I would order calamari. But you get my drift. I am a fan of a fried, crumbed meal). To my credit, I can’t remember the last time I ordered any of those meals. It has been a long, long time. Go me!
So, when I came up with a gluten free crumb that didn’t feel like a poor alternative to the “real thing” I was cheering. I ended up making it twice in the past week – once for my husband and I, and again on the weekend when we entertained guests. I strongly recommend you try it – it’s one of those meals that you really wouldn’t know was gluten-free unless you were told otherwise! I recommend serving with a fresh, healthy salad.